Confiture de mirabelles au Thermomix


  • Mirabelle plums 650 g
  • Granulated sugar 200 g
  • Lemon juice 1 tablespoon



Wash and pit the mirabelle plums.

Put them in the Thermomix bowl with the granulated sugar and lemon juice. Mix for 10 seconds on speed 4.

Place the kernels in the cooking basket before placing it in the appliance.

Then cook the jam for 16 minutes in Varoma mode and on speed 1, without the measuring cup.

Then remove the cooking basket.

Transfer the Mirabelle plum jam to the Thermomix into jam jars. Close them carefully before turning them over until they cool completely.

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