Arancini à la Truffe pour un Apéritif Italien de fête avec


..... celebrates its 150th anniversary! Don't tell me you don't know .... , I wouldn't believe you ^^ This Italian vermouth which comes in ..., .... or even ... is an essential aperitif and I think we have all already tasted one. the rocks or in cocktails, right?

But do you know ....? This is a light and sparkling cocktail that combines .... (or ....) and ..... (a sparkling wine), ready to serve, without any hassle, all you have to do is add ice cubes and a wedge of lime or orange! Perfect for the end of year celebrations where there are already enough things to prepare, right?

If I have always been more of a ..... on the rocks, I must admit that I was more than seduced by the ..... : very fragrant, fruity, with a slight bitterness and its pretty pink color, I loved it all. immediately adopted for a festive and very Italian aperitif!

To prepare a festive aperitif accompanied by the ..... , I wanted something delicious and creamy to counterbalance its fine, spicy bubbles. So, I thought of arancini, these typically Italian breaded rice balls.

For the festive side, I dressed them with truffles and I must say that the result is more than delicious (and really unmissable!!): melting, creamy and very fragrant bites, awakened by the pep and slight bitterness of the ...... accompanied by lots of ice cream and an orange wedge…

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