Purée de navets au poulet







350 g (0,77 lbs) turnips + 120 g (0,24 lbs) boneless, skinless chicken breast 3 cups infant or semi-skimmed milk


* Peel, wash the turnips and cut them into small pieces as well as the meat then, put them in the bowl. Place the simmering basket.

* Pour in the milk and program 20 mins 100°-202 speed 3. Mix 20 sec speed 8.

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