BOISSONS A L'ERABLE



Autumn color: 25 cl of freshly squeezed orange juice, 1 dl of maple syrup, 1 dl of white rum, 1 tablespoon of lemon juice.

Pour into a shaker, mix and pour over ice cubes.
Winter color: 25 cl of milk, 1 dl of maple syrup, 2 pinches of cinnamon. To heat
gently pour the milk, pour the syrup in a stream, add the cinnamon, mix and pour into cups.
Spring color: 2 dl pineapple juice, 2 dl passion fruit juice, 1 dl maple syrup,
2 slices of lime, 2 pinches of vanilla. Pour all the ingredients into a carafe,
mix and pour over ice cubes.
Summer color: 25 cl of pink grapefruit juice, 1 dl of vodka, 1 dl of maple syrup. Whisk
in a shaker and pour over ice cubes.


 

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